Jennifer Abadi, Cookbook author
Judy Bart Kancigor, Cookbook author
Michelle Bernstein, Chef/owner Michys, Miami, Florida
Mark Bittman, Cookbook author, TV personality, New York Times Contributor
Daniel Boulud, Chef and cookbook author
Eric and Bruce Bromberg, Chefs/owners Blue Ribbon, NYC, cookbook authors
Samuel Capsuto, Owner Capsuto Freres, NYC
Joe Dobias, Chef/owner JoeDoe, NYC
Susie Fishbein, Cookbook author
Gale Gand, Owner/chef Tru restaurant, Chicago, Illinois, TV personality, cookbook author
Ina Garten, The Barefoot Contessa, TV personality and cookbook author
George Lang, Restaurateur/survivor
Faye Levy, Columnist Jerusalem Post, cookbook author
Rabbi Gil Marks, Cookbook author, Rabbi
Jeff Nathan, TV personality, cookbook author, owner Abigaels, NYC
Joan Nathan, Cookbook author, TV personality
Mark Schachner, Owner Mill Basin Deli
Doris Schechter, Owner, My Most Favorite Food, cookbook author, survivor
Jill Schuster, Mixologist JoeDoe, NYC
Arthur Schwartz, The Food Maven, former WOR radio host and Daily News columnist, cookbook author
Michael Solomonov, Chef/owner Zahav, Philadelphia, Pennsylvania
Mark Strausman, Chef/owner Fred's at Barney's, Coco Pazo, cookbook author
David Waltuck, Former chef Chanterelle, cookbook author
Jonathan Waxman, Chef/owner Barbuto, NYC, cookbook author



Press Contacts:
Abby Spilka
Betsy Aldredge
Jane Rubinstein

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June Feiss Hersh is available for interviews, in-studio food demonstrations, and in-person events. Please contact 646.437.4254 to arrange.



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